Coffee-Event | From bean to cup
Dive into the world of coffee at an exclusive event in an intimate setting.
In a personal atmosphere, our experienced roaster, Anas Almufty, will guide you through the fascinating journey of the coffee bean.
Please note: This course will be conducted in English.
The Program (Approx. 1.5 Hours)
The Bean's Journey: We explore different continents, countries, and varieties.
Tasting Session: Experience the difference between classic and modern flavor profiles. Together, we will prepare our coffees using the French Press and manual pour-over methods.
Recipes: You will receive specific recipes and expert tips for brewing at home.
Exclusive Bonus: After participating, you will receive a €10 voucher to use at our store in Heidelberg!
We look forward to welcoming you to our coffee and tea shop at Hauptstraße 29. Enjoy the cozy ambiance and take the opportunity to discover our passion for tea — just let us know if you'd like to learn more!
The scent of freshly ground coffee fills the air. We take the time to taste the nuances of different continents, ranging from fruity-modern to chocolatey-classic.
Anas Almufty shares his knowledge from years of roasting experience to help your morning coffee at home reach the next level. Whether you prefer pour-over or French Press, everyone will learn that one decisive trick to perfect their brew.